Bar & Steakhouse St Nicholas Street, Ipswich

We know that sometimes you just have to have the steak. And a few beers. Or a great bottle of red.

And sometimes it's all about a quick burger at lunchtime with a one of your best mates.

So we just keep it simple: cracking local food, great drinks and a relaxed setting.

Whether you're going big or popping in, it'd be good to see you soon.


Steaks, Cuts & Grill

All grill food served with watercress, hand cut chips, grilled on-the-vine cherry tomatoes and slow braised mushrooms and your choice of Bearnaise, red wine, peppercorn or garlic butter.

House cut

12oz / 340g


Prime cut of rump packed with flavour and grilled to perfection.

Rib eye

12oz / 340g


Its marbling of fat gives this tender steak bucketloads of flavour.


18oz / 510g


A fillet and sirloin either side of bone. A firm favourite.


9oz / 16oz

£24 / £44

The most tender of all the beef cuts. Melt in the mouth stuff.


10oz / 283g


Classic steak cut, but cooked on the bone for extra taste.

K Bar Brunch


Local bacon, sausages, tomato, mushroom, fried egg, beans and toast.

KBar Mixed Grill


Fillet steak, chicken breast, sausages, pork chop, grilled beef tomato and slow braised mushrooms.


Served in a brioche bun, baby gem, tomatoes, red onions and pickles. Comes with fries, or you can swap to fat chips or sweet potato for a quid!

Patty in a bun 8.95

100% local beef patty. Add cheese 0.50 (American, Swiss, blue, haloumi or cheddar) Add bacon 0.50 Add 'shroom 0.50 Extra patty 3

Cow Vs Pig 11.95

Local beef, pulled barbecue pork shoulder, american cheese and onion rings

Blue Barmy 13.95

2 x 100% beef patties, blue cheese, onion rings and homespun bacon jam

The Meat Sweats 13.95

Beef patty, sausage patty, streaky bacon, Swiss cheese, homespun bacon jam and onion rings

Hot & Spicy 10.95

Beef patty, jalapeño ketchup, mexican cheese

Moroccan Spice 12.95

Moroccan-spiced lamb patty, minted yoghurt

The Naked Chook 9.50

Chargrilled chicken breast. Add cheese 0.50 (American, Swiss, blue, haloumi or cheddar) Add bacon 0.50 Add 'shroom 0.50

Beautiful South 10.95

Southern fried chicken breast, chilli and tomato salsa, and mexican cheese

Billy the Kid 11.95

Chargrilled chicken breast, goats cheese, streaky bacon, pesto and avocado

Mental Lentil (v) 9.95

Indian spiced carrot and red lentil burger with raita and onion bhaji

Hot Hot Dog 8.95

Traditional Bratwurst, with American cheese & hot beef chilli

The Dirty Mac (v) 8.95

Deep-fried Mac 'n Cheese. Add cheese 0.50 (American, Swiss, blue, haloumi or cheddar) Add bacon 0.50 Add 'shroom 0.50 Extra patty 3 Add Beef Chilli 3

Breads & Fillings

Served on white or granary with fries and mixed leaves. Available between 12 – 3. Please add a £1 supplement for sweet potato/hand-cut chips. Thank you!

Steak roll 8

Flash grilled steak in a brioche bun with caramelised onion, tomato & baby gem

Pulled pork roll 8

Shredded pork shoulder in BBQ sauce in a brioche roll

Fish finger sandwich 7

Served with tartare sauce and Swiss cheese

Breakfast in Bread 8

Toasted sarnie, Cracknell’s sausage, crispy bacon, mushrooms and topped with a free range egg

Club 8.5

Triple toasted, with chicken, bacon and a boiled egg

Burrito of the day

Please ask us about today’s special

St Nicholas Sarnie 8

Toasted ham, Cheddar cheese, red cabbage, mustard relish

Smoked salmon & cream cheese 7
Crispy bacon, brie and caramelised onion 7
Portobello (v) 7

Portobello mushroom, roasted pepper, baba ganoush, salsa verde


Onion rings 3

Skinny fries 3

Fat chips 3

Sweet potato fries 4

Cheese and fries 4

Mac 'N' Cheese 4

Pulled pork, cheese and fries 7

Seasonal Salad 4.5

Pot of 'slaw 3

Garlic bread 4

Starters & Small Plates

Wings & tips with bbq or buffalo sauce 6
Tempura prawns, with crunchy asian salad, sweet chilli sauce 6
Olives, oils and breads 6
Prawn and smoked salmon cocktail 8
Goats cheese fritters with a mulled beetroot chutney 7
Oxtail & blue cheese nuggets, with bloody mary ketchup 6
Scotch Egg 6
Salt & pepper squid with aioli 6

Salads & Skewers

Caesar salad 8

Traditional Caesar salad with bacon and anchovies

Chicken Caesar salad 10

Traditional Caesar salad with bacon, chicken and anchovies

Goats cheese salad 10

Crumbled goats cheese, beetroot, fresh salad leaves, coriander, sliced radish and caramelised red onion

Seafood Salad 11

Crab, prawns, smoked salmon, salad leaves, caper berries and a lemon & herb dressing

Moroccan lamb kofte 9

With mint greek yoghurt, served with flatbread and salad

Halloumi and red pepper (v) 7.5

Skewer with salsa verde, served with flatbread and salad

Tandoori chicken skewers 8

With naan bread and rajita

Sharing Platters For two to share

The Butcher's Block 16

Turkey wings, Black & Blue Nuggets, Gala egg, salad, dips and breads

Vegetarian Mezze (v) 12.5

Chargrilled marinated vegetables, Haloumi, olives, Hummus and flatbread

On a Stick 16

Tandoori chicken, lamb Kofte, red pepper and Halloumi skewers, with naan, flatbreads and salad

Please inform us of any allergies when ordering and we will do our best to accommodate you or look online at our online allergen ingredient list! We have a copy behind the bar too.

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How to book

We require booking in advance if there's six people or more in your group.

Seating is across two floors, and there's ample room in our heated garden if you'd prefer to go al fresco.

01473 215721

How to find us

K Bar & Steakhouse is on St Nicholas Street in Ipswich, a very short walk from both the waterfront and the main high street.

If you're visiting us from further afield, K Bar & Steakhouse is between brisk 10 minute walk from Ipswich train station and a few minutes from both bus stations.

Cromwell Square pay and display car park is directly opposite K Bar. It has 64 spaces and is free after 6pm.

Accepted Payment Methods